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Best Carbon Steel Wok | 12.6″ Chinese Wok | Hand-Hammered | imarku

Discover the perfect wok for stir-frying, deep-frying, and steaming with imarku’s 12.6″ Best Carbon Steel Wok. This hand-hammered wok is made from high-quality carbon steel for superior heat conductivity and durability. Enjoy a lifetime of delicious meals cooked with the perfect wok.

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Advantages of Best Carbon Steel Wok | 12.6″ Chinese Wok | Hand-Hammered | imarku

The Best Carbon Steel Wok from imarku is a great choice for any kitchen. This 12.6” Chinese wok is hand-hammered, offering a unique, rustic look. It also has a number of advantages that make it an ideal choice for any cooking need.

One of the main advantages of this wok is its heat retention. The carbon steel is able to retain heat well, allowing for even heating of the food. This makes it easier to cook food evenly and quickly. Additionally, the carbon steel is non-stick, making it easier to clean and maintain.

The hand-hammered design of the wok also offers a unique look. This adds a touch of style to any kitchen. The wok is also lightweight, making it easy to move and store. It is also strong and durable, making it a great long-term investment.

The Best Carbon Steel Wok from imarku is a great choice for any kitchen. It offers great heat retention, a unique look, and is easy to move and store. It is also non-stick and durable, making it a great long-term investment.

imarku wok pan

  • Unique Asian Forged Iron Wok imarku woks & stir-fry pans have been forged with ten thousand hammered, finished with a unique hammer pattern, forming a micro-convex cooking surface that helps to prevent sticking. With deep and wide bottom, the carbon steel wok pan has excellent heat distribution and preservation effect as a traditional iron pot but heats quicker than traditional cast iron cookware. A breeze for a variety of cooking, especially for Asian meals which need high heat to stir-fry.

imarku wok pan

  • Non-coating & Sticking-proof Made of refined iron with fewer impurities, Zhangqiu Chinese wok has no any chemical coating. Compared with cast iron pots made of untreated raw iron and coating cookware, it can achieve a healthier and more secure diet. Based on seasoning and maintenance, it will absorb the grease during cooking, form a protective film that getting better and better nonstick as using going, to be a nonstick wok, which helps to cook more delicious results with less oil.

imarku wok panimarku wok pan

  • Effortless Cleaning It’s easy to clean this smooth surface of Zhangqiu iron wok which only needs to wash with hot water and wipe dry. Because the uncoated non-stick oil film on the surface of the iron pot is still unstable at first, it is recommended that hand wash with hot water in time after using, dry it and apply a thin layer of oil to prevent rust. (As an iron wok, it’s normal that if it rusts, you can also be removed it by brushing once rust occurs)
  • Ergonomic Wood Handle with Cool Grip The handle of the iron pot was connected by triple rivets, you don’t need to worry about the loosening problem. The detachable wooden handle stays cool when cooking at high temperature, and the ergonomic design of the wooden handle ensures a comfy grip, it’s safe and comfortable to use. The hanging ring on the handle is designed for hanging storage for drying easily and saving kitchen space.

imarku wok panimarku wok pan

  • Perfect Size and Proper Weight The large capacity 12.6inch Zhangqiu iron wok can meet the cooking expectations of 5~6 people. 2MM thickened pot body has better thermal insulation and energy saving. The weight of 2KG is much lighter than the cast iron pan, with the help of the anti-scalding handle and the helper handle, the ladies can move the wok easily. It’s also the perfect gift for weddings, Valentine’s Day, housewarmings, birthdays, Mother’s Day, Thanksgiving and Christmas.

imarku wok pan

          

Why you can trust Imarku?

Everybody can cook better with imarku kitchen tools. Whoever you are Michelin Chefs or a new cooker. You can cook like a master!

Imarku keep upgrading our cooking tools including knives and cookware. A new design or items will be review by professional knife reviewer or other organizations before launch to market. And review by imarku hundreds Elites at first time.

Now our knives and cookware is using by 5 million chefs or family.Recieved over 30,000 5-star reviews from them. and our knives is recommand by professional recognization which is only review for top world knives brand. Eventhough we’re not the best brand in the world this moment, we are the one which most economical top one in the world. You deservered and affordable from imarku!

imarku offer best quality with best price and best customer services. There is no perfert product in the world but we can make a perfect customer services. You can found imarku from any channel like Facebook,Instagram,Youtobe,Twitter,Pintrest etc. If any questions, you can find imarku anytime, anywhere!

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## The Best Carbon Steel Wok | 12.6″ Chinese Wok | Hand-Hammered | imarku

The imarku carbon steel wok is the best choice for cooking delicious Chinese food. It is hand-hammered, made of high-quality carbon steel, and designed for maximum heat retention. With a 12.6-inch diameter and 4.7-inch depth, this wok can easily hold all the ingredients needed for a delicious meal.

### Advantages of imarku Carbon Steel Wok

* Durable: This wok is made of high-quality carbon steel, which is known for its strength and durability. It is built to last and can withstand the high heat needed for Chinese cooking.

* Versatile: The 12.6-inch diameter and 4.7-inch depth make it the perfect size for stir-frying, steaming, braising, and more.

* Heat Retention: The carbon steel construction allows for maximum heat retention, which is essential for Chinese cooking.

* Easy to Clean: The non-stick surface makes cleaning the wok a breeze.

### Conclusion

The imarku carbon steel wok is the perfect choice for anyone looking for a high-quality, durable, and versatile wok for Chinese cooking. Its heat retention and non-stick surface make it easy to use and clean, and its size makes it perfect for all types of recipes. For more information on woks and Chinese cooking, check out [The Woks of Life](https://thewoksoflife.com/).

What is the best carbon steel wok?

Answer: The imarku 12.6″ Chinese Wok is a great choice. It is hand-hammered and made of carbon steel for superior heat retention and even cooking.

Get your hands on the Best Carbon Steel Wok from imarku! This 12.6″ Chinese Wok is hand-hammered and perfect for all your cooking needs. Whether you’re stir-frying, deep-frying, or steaming, this wok is sure to give you the best cooking experience. Don’t wait any longer, get your Best Carbon Steel Wok from imarku today!

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Thank you for visiting SpecialMagicKitchen! I am Tommy and I do all of the writing, recipe developing, and food styling for the blog and my wife.

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