10 Easy Ways to Incorporate Herbs into Your Everyday Cooking✔️

Introduction

Herbs are an important addition to any dish as they add flavor while providing various health benefits. Some herbs even have medicinal properties. In this blog post, we will discuss 10 easy ways to incorporate herbs into your everyday cooking.

1. Add Fresh Herbs to Salads

Fresh herbs like parsley, basil, and mint can add a burst of flavor to a simple salad. Simply chop them up and sprinkle them on top of your greens for a delicious and nutritious addition to your diet.

2. Make Herb Butter

Herb butter is a great way to add flavor to any dish. Simply mix softened butter with your favorite herbs like rosemary or thyme and spread it on bread or use it to flavor your cooking.

3. Infuse Olive Oil

Infused olive oil is a fantastic way to add flavor to your cooking without adding any extra calories. Simply heat up some olive oil and add your favorite herbs like oregano or tarragon. Let it cool and strain the herbs out before using in your recipes.

4. Add Herbs to Marinades

Marinades are a great way to add flavor to meats and vegetables. Adding herbs like thyme or rosemary to your marinade can add a delicious and aromatic flavor to your cooked dishes.

5. Make Herb Pesto

Herb pesto is a versatile condiment that can be used in many dishes. Simply blend fresh herbs like basil or parsley with garlic, pine nuts, parmesan cheese, and olive oil in a food processor to create a delicious pesto sauce.

6. Use Herbs to Flavor Roast Vegetables

Roasted vegetables are a great, healthy side dish. Adding herbs like thyme, rosemary, or sage can add a flavorful twist to your roasted veggies, making them even more delicious!

7. Create Herb Salt

Herb salt is a fantastic seasoning for any dish. Simply mix salt and dried herbs like rosemary, thyme, or oregano in a food processor to create an herb-infused salt.

8. Top Your Pizza with Fresh Herbs

Adding fresh herbs like basil or oregano to your homemade pizza can take it to the next level. Simply chop them up and sprinkle them on top of your pizza before baking for an extra layer of flavor.

9. Make Herbal Tea

Herbal tea is a great way to enjoy the benefits of herbs in a warm and soothing drink. Simply steep your favorite herbs like chamomile or lavender in hot water for a few minutes for a relaxing and tasty beverage.

10. Add Herbs to Your Smoothies

Herbs like parsley or mint can add a refreshing twist to your morning smoothie. Simply blend them up with your favorite fruits and veggies for a nutritious and delicious drink.

Conclusion

Incorporating herbs into your everyday cooking is a great way to add flavor while providing various health benefits. By using these 10 easy ways to incorporate herbs into your cooking, you can elevate your meals to the next level without much extra effort.

References:

To learn more about the health benefits of herbs, check out this article from Healthline.

FAQs: 10 Easy Ways to Incorporate Herbs into Your Everyday Cooking

1. What are some common herbs that I can use in my cooking?

Some common herbs include basil, parsley, thyme, rosemary, oregano, chives, mint, and cilantro.

2. How do I store fresh herbs?

You can store fresh herbs in the refrigerator by placing them in a plastic bag with a damp paper towel. Or, you can also freeze them in airtight containers or ice cube trays with some water or olive oil.

3. How do I know which herbs go well with which dishes?

You can do some research online or in cookbooks, or you can experiment by adding small amounts of different herbs to your dishes and see what works well together.

4. What are some easy ways to incorporate herbs into my everyday cooking?

• Make a herb-infused oil or vinegar to use as a dressing or marinade.
• Add fresh herbs to your salad greens.
• Sprinkle chopped herbs over your cooked vegetables or roasted meats.
• Mix herbs into your mashed potatoes or roasted vegetables.
• Add fresh herbs to your omelette or scrambled eggs.
• Mix herbs into your soup or stew.
• Slice a lemon and add some herbs before roasting your chicken or fish.
• Brew fresh herb tea or add it to your water.
• Add herbs to your homemade pizza or pasta sauce.
• Make herb butter by mixing chopped herbs into softened butter.

5. How much herbs should I add to my dishes?

It depends on your taste preference and the dish you’re making. Start with a small amount and taste as you go until you find the right balance of flavors.

6. Can I use dried herbs instead of fresh ones?

Yes, you can use dried herbs instead of fresh ones, but remember that dried herbs are more concentrated, so you’ll need to use less of them than fresh ones.

7. Can I grow my own herbs?

Yes, you can grow your own herbs in your garden or in containers in your kitchen or balcony.

8. Where can I buy fresh herbs?

You can buy fresh herbs at your local farmers market, grocery stores, or online herb shops.

9. Are herbs healthy?

Yes, herbs are low in calories and are rich in antioxidants, vitamins, and minerals, which makes them a healthy addition to your diet.

10. Can I use herbs in desserts?

Yes, you can use some herbs in desserts, such as mint in chocolate desserts or lavender in cakes and cookies.