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10 Mouthwatering Gluten-Free Pizza Recipes to Try at Home with the Family

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10 Mouthwatering Gluten-Free Pizza Recipes to Try at Home with the Family

Are you looking for delicious gluten-free pizza recipes to enjoy with your loved ones? Look no further! Here are 10 mouthwatering gluten-free pizza recipes that are perfect for a family pizza night at home:

Classic Margherita Pizza: A simple yet flavorful pizza topped with fresh tomatoes, basil, and mozzarella cheese.

BBQ Chicken Pizza: Tangy BBQ sauce, grilled chicken, red onions, and cilantro make this a crowd-pleaser.

Vegetarian Pesto Pizza: Pesto sauce, roasted veggies, and goat cheese combine for a tasty meat-free option.

Caprese Pizza: Slices of ripe tomato, fresh basil, and balsamic glaze create a light and refreshing pizza.

Spicy Pepperoni Pizza: Add some heat with spicy pepperoni, jalapenos, and a drizzle of hot honey.

Hawaiian Pizza: A controversial choice, but who can resist the combination of ham, pineapple, and mozzarella?

Spinach and Mushroom Pizza: A healthy and delicious option with sautéed spinach, mushrooms, and feta cheese.

Buffalo Chicken Pizza: Tangy buffalo sauce, shredded chicken, red onions, and blue cheese make for a flavorful and unique pizza.

Meat-Lover’s Pizza: Loaded with pepperoni, sausage, bacon, and ham, this pizza is sure to satisfy any carnivore’s cravings.

Greek Pizza: Kalamata olives, feta cheese, tomatoes, and red onion give this pizza a Mediterranean twist.

Whether you have celiac disease, a gluten sensitivity, or simply want to try something new, these gluten-free pizza recipes are worth a try. Get the family together, roll up your sleeves, and have fun creating delicious pizzas at home!

1. Margherita Pizza

Enjoy a classic Margherita pizza with fresh tomatoes, basil, and mozzarella on a gluten-free crust.

Ingredients:

Gluten-free pizza crust
Fresh tomatoes
Fresh basil leaves
Mozzarella cheese
Olive oil
Salt and pepper

Instructions:

Preheat your oven to 425°F.
Top the pizza crust with sliced tomatoes, basil leaves, and mozzarella.
Drizzle with olive oil and season with salt and pepper.
Bake for 12-15 minutes or until the cheese is melted and bubbly.

2. BBQ Chicken Pizza

Indulge in a delicious BBQ chicken pizza on a gluten-free crust with tangy BBQ sauce, grilled chicken, red onions, and cilantro.

Ingredients:

Gluten-free pizza crust
BBQ sauce
Grilled chicken
Red onions
Cilantro
Shredded cheese

Instructions:

Preheat your oven to 400°F.
Spread BBQ sauce on the pizza crust.
Top with grilled chicken, red onions, cilantro, and shredded cheese.
Bake for 15-20 minutes or until the cheese is melted and bubbly.

3. Veggie Supreme Pizza

Load up your gluten-free pizza crust with a variety of colorful vegetables like bell peppers, mushrooms, onions, and olives for a veggie supreme pizza.

Ingredients:

Gluten-free pizza crust
Bell peppers
Mushrooms
Onions
Olives
Marinara sauce

Instructions:

Preheat your oven to 425°F.
Spread marinara sauce on the pizza crust.
Top with sliced bell peppers, mushrooms, onions, and olives.
Bake for 12-15 minutes or until the vegetables are tender.

4. Hawaiian Pizza

Transport yourself to the tropics with a gluten-free Hawaiian pizza topped with ham, pineapple, and gooey melted cheese.

Ingredients:

Gluten-free pizza crust
Ham
Pineapple chunks
Shredded mozzarella cheese

Instructions:

Preheat your oven to 400°F.
Layer ham and pineapple chunks on the pizza crust.
Sprinkle with shredded mozzarella cheese.
Bake for 15-20 minutes or until the cheese is gooey and bubbly.

5. Pesto Chicken Pizza

Give your taste buds a treat with a gluten-free pesto chicken pizza featuring creamy pesto sauce, grilled chicken, and sun-dried tomatoes.

Ingredients:

Gluten-free pizza crust
Pesto sauce
Grilled chicken
Sun-dried tomatoes
Goat cheese

Instructions:

Preheat your oven to 425°F.
Spread pesto sauce on the pizza crust.
Top with grilled chicken, sun-dried tomatoes, and crumbled goat cheese.
Bake for 12-15 minutes or until the cheese is melted and bubbly.

6. Meat Lovers Pizza

Satisfy your cravings with a gluten-free meat lovers pizza piled high with sausage, pepperoni, bacon, and ham.

Ingredients:

Gluten-free pizza crust
Sausage
Pepperoni
Bacon
Ham
Marinara sauce

Instructions:

Preheat your oven to 400°F.
Spread marinara sauce on the pizza crust.
Top with sausage, pepperoni, bacon, and ham.
Bake for 15-20 minutes or until the meats are cooked through.

7. Buffalo Chicken Pizza

Spice things up with a gluten-free buffalo chicken pizza featuring tangy buffalo sauce, shredded chicken, blue cheese, and celery.

Ingredients:

Gluten-free pizza crust
Buffalo sauce
Shredded chicken
Blue cheese crumbles
Celery

Instructions:

Preheat your oven to 425°F.
Spread buffalo sauce on the pizza crust.
Top with shredded chicken, blue cheese crumbles, and sliced celery.
Bake for 12-15 minutes or until the cheese is melted and bubbly.

8. Mediterranean Pizza

Take your taste buds on a trip to the Mediterranean with a gluten-free pizza topped with artichokes, olives, feta cheese, and fresh herbs.

Ingredients:

Gluten-free pizza crust
Artichoke hearts
Olives
Feta cheese
Fresh herbs (such as oregano and basil)

Instructions:

Preheat your oven to 400°F.
Top the pizza crust with artichoke hearts, olives, feta cheese, and fresh herbs.
Bake for 15-20 minutes or until the cheese is melted and bubbly.

9. Taco Pizza

Combine two beloved dishes with a gluten-free taco pizza loaded with seasoned ground beef, black beans, corn, cheddar cheese, and crispy tortilla strips.

Ingredients:

Gluten-free pizza crust
Ground beef (seasoned with taco seasoning)
Black beans
Corn
Cheddar cheese
Tortilla strips

Instructions:

Preheat your oven to 425°F.
Top the pizza crust with seasoned ground beef, black beans, corn, and cheddar cheese.
Bake for 12-15 minutes or until the cheese is melted and bubbly.
Top with crispy tortilla strips before serving.

10. Breakfast Pizza

Start your day off right with a gluten-free breakfast pizza topped with scrambled eggs, bacon, spinach, and cheddar cheese.

Ingredients:

Gluten-free pizza crust
Scrambled eggs
Bacon
Spinach
Cheddar cheese

Instructions:

Preheat your oven to 400°F.
Top the pizza crust with scrambled eggs, bacon, spinach, and cheddar cheese.
Bake for 15-20 minutes or until the cheese is melted and bubbly.

Which gluten-free pizza recipe will you be trying first? Let us know in the comments!

For more delicious gluten-free recipes, check out Gluten-Free Living.