in HTML write short introduction for FAIRSKY Edible Drying Sausage Casing Collagen Sausage Casings for Flavorous Homemade Sausages 14m/46ft, Diameter 28mm/ 1 1/8”,1 Roll use headline H2


Price: $9.99
(as of Apr 15,2024 20:38:01 UTC – Details)

From the brand

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Contents

FAIRSKY Sausage Casings

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FAIRSKY is a professional sausage casing manufacture, focus on sausage casings made from premium sheep, hog, and collagen. Each type of casing should be used to make a particular kind of sausage, and you’ll find our recommendations on our product page

We have strictly requirement with quality, only choose the casing material with global certificate:HACCP/HALAL/ISO22000/FSSC22000, etc. It will be safe and responsible for customer health.

What makes our products unique?

we are brand owner and casing manufacutre, we focus on product quality and safety, customer experience.

JUST SELECT:

High qulity casing, all casings is edible

Strictly control with product holes and odors

Vacuum sealed package,easy to storage and use in daily life,no worry about broke your refrigerator environment and odors

Based on powerful R&D center, develop more cute shape casing for festival party

What problem are we solving?

Focus on customer safety and health

Try our best to assit you if you have any question

Package Dimensions ‏ : ‎ 10.12 x 1.73 x 1.06 inches; 2.4 ounces
UPC ‏ : ‎ 797505365252
Manufacturer ‏ : ‎ FAIRSKY
ASIN ‏ : ‎ B09VK1KNPH

🌭Package :1*Roll sausage casing, Comes with the 14 meter/46ft sausage casing,Diameter: approx. 28mm/ 1 1/8” , Stuffing capacity per package: approx. 15 lbs it can meet your daily use.
🌭Easy to storage and use, use directly or soak the dry sausage casing in warm water with 3minutes.
🌭You can use the sausage casing to make delicious Italian, bratwurst, bockwurst, sausages breakfast, chorizo sausages,Hot Dog, and BBQ size sausages easily.
🌭Note: To avoid break, collagen casings should have temperature control in hot water at 185-200°F. 85%-90% filling volume. Please view the FAQ in our store and feel free contact us, we pay much attention to customer obsession and experience, will try our best to assist you and provide a payment guarantee for customers.

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in HTML write call to action paragraph for FAIRSKY Edible Drying Sausage Casing Collagen Sausage Casings for Flavorous Homemade Sausages 14m/46ft, Diameter 28mm/ 1 1/8”,1 Roll

Price: $9.99
(as of Apr 15,2024 20:38:01 UTC – Details)

in english write pro koho je tento produkt určen FAIRSKY Edible Drying Sausage Casing Collagen Sausage Casings for Flavorous Homemade Sausages 14m/46ft, Diameter 28mm/ 1 1/8”,1 Roll

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FAIRSKY Edible Drying Collagen Sausage Casings

High quality sausage casings material, Grade A, safe and non-toxic

Package :1*Roll sausage casing, Comes with the 14 meter/46ft sausage casing,it can meet your daily use.

Vacuum sealed package,Easy to storage and use, use directly with meat grinder or soak the dry sausage casing in warm water within 3minutes.

You can use the sausage casing to make delicious Italian, bratwurst, bockwurst, sausages breakfast, chorizo sausages,Hot Dog, and BBQ size sausages easily.

The sausage casing is edible; the 2-layered sausage is very practical and useful

KEY FEATURE

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High quality

Grade A collagen sausage casings,edible, safe and non-toxic

Taste more crispy and delicious.

Color more approaching natrual.

Please understand that there may be subtle chromatic aberrations between objects and images,and we that we have adjusted to the most realistic

Multi Diameter Size

Diameter:19mm/1 3/4'', Stuffing capacity : approx. 8lbs

Diameter:20mm/1 3/4'', Stuffing capacity : approx. 8.8lbs

Diameter:26mm/ 1 1/8'', Stuffing capacity : approx. 13lbs

Diameter:28mm/ 1 1/8'', Stuffing capacity : approx. 15lbs

Valum Sealed Package

Easy to storage and use in daily life,no worry about broke your refrigerator environment and odors

Homoeothermy in sealed package, could be safe and on store more months.

Package color and shape maybe differ from picture.

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FAIRSKY is an professional sausage casing manufature with nearly twenty years experience. We mainly focus on sausage casings made from premium sheep, hog and collagen.Tradition dictates that each type of skin should be used to make a particular kind of sausage, and you’ll find our recommendations in our product descriptions. We even carry pretubed casings to make fitting the casing onto your stuffer much easier.

Available for Various Sausages

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浸泡

Recommendation for Sausage Making

STEP 1:

Soak the Casing in Warm Water within 3-5mintues

Check whether the natrual casing has leaks

浸泡

STEP ONE

灌装

STEP TWO

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STEP THREE

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STEP FOUR

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FAIRSKY

TAKE HEART TO MAKE LIFE SAFE AND DELICIOUS, ENJOY YOUR HOMEMADE SAUSAGE TIME

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Hi, I'm Jennifer! I love creating original and delicious recipes and sharing them here. I cook and photograph food with my husband Jeff in Boston.

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