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Instant Pot Cubed Steak with Gravy – The Perfect Comfort Food For Cold Nights
When the temperatures drop and the nights get longer, there’s nothing quite like a warm and comforting meal to make you feel better. One of our favorite go-to dishes for cold nights is Instant Pot cubed steak with gravy. Not only is it delicious, but it’s also super easy to make and perfect for busy weeknights.
To make this dish, you’ll need a few key ingredients, including cubed steak, flour, butter, onion, garlic, beef broth, and your favorite seasonings. After searing the cubed steak, you’ll add the onions and garlic to the Instant Pot, followed by the flour, beef broth, and seasonings. Then it’s just a matter of cooking everything together until the steak is cooked through and the gravy is thick and flavorful.
The result is a hearty and delicious meal that’s perfect for serving over mashed potatoes or noodles. It’s the ultimate comfort food and sure to be a hit with your family on those chilly winter nights.
So why not give Instant Pot cubed steak with gravy a try? It’s an easy and delicious way to warm up and get cozy on those cold winter evenings.
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Instant Pot Cubed Steak with Gravy – The Perfect Comfort Food For Cold Nights
Ingredients
- 4 cubed steaks
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 tablespoon olive oil
- 1 cup beef broth
- 1/2 cup water
- 1/4 cup flour
- 1/4 cup heavy cream
- 1 tablespoon cornstarch
- 2 tablespoons water
Instructions
- Season cubed steaks with garlic powder, onion powder, paprika, salt, and black pepper.
- Select “saute” function on Instant Pot and add olive oil.
- Place the steaks in the Instant Pot and sear them on both sides for about 3 minutes each.
- Remove the steaks and set them aside.
- Add 1 cup of beef broth to the Instant Pot and deglaze the pot, scraping up the brown bits on the bottom of the pot.
- In a small bowl, whisk together 1/2 cup of water and 1/4 cup of flour to create a slurry.
- Once the broth is deglazed, pour in the flour slurry and whisk together.
- Add the cubed steaks back into the Instant Pot and close the lid.
- Select “manual” function and cook on high pressure for 8 minutes.
- Once the cooking is complete, quick release the pressure.
- Select “saute” function again.
- In a separate small bowl, whisk together 1 tablespoon of cornstarch and 2 tablespoons of water to create a slurry.
- Pour the slurry into the Instant Pot and whisk with the gravy until thickened.
- Stir in 1/4 cup of heavy cream, and season to taste with salt and black pepper if needed.
- Serve the cubed steaks with a generous spoonful of gravy.
Why This Dish is Perfect for Cold Nights
The Instant Pot Cubed Steak with Gravy is the perfect comfort food for a chilly evening. The hearty steak, combined with the warm and savory gravy, will fill you up and keep you satisfied on a cold night. Plus, the Instant Pot cuts down on cooking time, so you won’t have to spend too long in the kitchen before enjoying this delicious meal.
Other Comfort Foods to Try
If you enjoyed this recipe, then you might want to try some of these other comfort foods:
Conclusion
The Instant Pot Cubed Steak with Gravy is a delicious and filling meal that is perfect for cold nights. With its savory and hearty flavors, it’s sure to become a favorite in your household. Give it a try, and let us know what you think!
Keywords: Instant Pot, cubed steak, gravy, comfort food, cold nights, pressure cooking, easy recipes.

Instant Pot Cubed Steak with Gravy – The Perfect Comfort Food For Cold Nights
What is Cubed Steak?
Cubed steak is a cut of beef that has been pounded with a meat mallet to tenderize it. It is usually a cut from the round or chuck and is known for its tenderness and flavour.
Can I Make Cubed Steak with Gravy In the Instant Pot?
Yes, you can! The Instant Pot is a great tool for cooking cubed steak, especially if you want to make it quickly and easily. Plus, the Instant Pot helps to make the meat even more tender!
What Are The Ingredients For Instant Pot Cubed Steak with Gravy?
The ingredients include:
- 1 1/2 lbs cubed steak
- 1/2 cup all-purpose flour
- 2 tsp garlic powder
- 1 tsp onion powder
- Salt and pepper to taste
- 2 tbsp olive oil
- 1 can beef broth
- 1/2 cup water
How Do You Make Instant Pot Cubed Steak with Gravy?
To make instant pot cubed steak with gravy, follow these steps:
- In a mixing bowl, add flour, garlic powder, onion powder and salt and pepper to taste and mix well.
- Dip each piece of cubed steak in the flour mixture and coat well.
- Turn on your Instant Pot and set it to “Sauté” mode. Add olive oil to the pot.
- Once the oil is hot, add the cubed steak to the pot and cook until brown on both sides.
- Remove the steak from the pot and set aside.
- Add beef broth and water to the pot and stir well.
- Add the browned steak back to the pot and secure the lid. Set the Instant Pot on “Manual” mode for 12 minutes.
- Release the pressure and then remove the steak from the pot and set aside.
- Set the Instant Pot back to “Sauté” mode and let the gravy thicken for a few minutes.
- Serve the cubed steak with gravy over mashed potatoes or rice.
Is Instant Pot Cubed Steak with Gravy Healthy?
Cubed steak is a lean cut of beef and can be part of a healthy diet when consumed in moderation. However, the gravy can be high in calories and sodium, so it’s best to enjoy this dish as an occasional comfort food rather than a regular meal.

The Ultimate Guide to Cube Steak Instant Pot
What is Cube Steak?
Cube steak is a type of beef cut that is usually taken from the top or bottom round. It is a lean cut that is typically tougher than other cuts of beef, but it is a popular choice for braising, stewing, or slow-cooking since it absorbs flavors well. Cube steak has a distinct texture due to the indentations or cuts on its surface that resemble a cube.
Why Use Instant Pot for Cube Steak?
The instant pot is an excellent kitchen appliance that can help you prepare cube steak quickly and easily. It is a versatile tool that can be used for cooking various dishes, and the instant pot can tenderize tough cuts of meat like cube steak in no time. Instant pot cooking seals in the flavor and moisture of the meat, making it more tender and juicy.
How to Cook Cube Steak in an Instant Pot
Cooking cube steak in an instant pot is a simple process that only takes a few minutes. Here’s a step-by-step guide on how to cook cube steak in an instant pot:
1. Season your cube steak with salt, pepper, and any other seasoning you prefer.
2. Turn on the instant pot and select the sauté function.
3. Once the pot is hot and ready, add a tablespoon of oil and brown your cube steak on both sides for 2-3 minutes or until browned.
4. Remove the cube steak from the pot and set it aside.
5. Pour in a cup of beef broth or any other liquid of your choice to deglaze the pot.
6. Place the cube steak back into the pot, close the lid, and seal the vent.
7. Select the “meat/stew” function and set the cook time for 10-15 minutes.
8. Once the cooking time is up, allow the pressure to release naturally for five minutes before using the quick release.
9. Remove the cube steak from the pot and serve with your preferred sides.
Conclusion
Cooking cube steak in an instant pot is an excellent way to maximize the flavor and tenderness of this cut of beef. With a few simple steps, you can have a delicious and healthy meal that is perfect for any occasion.
Outbound link: Learn more about Cube Steak on Wikipedia.

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Instant Pot Cubed Steak with Gravy – The Perfect Comfort Food For Cold Nights
- You’ll start by seasoning the cubed steak with salt and pepper, then browning it in the Instant Pot.
- After browning the steak, you’ll make a quick gravy using beef broth, Worcestershire sauce, and cornstarch.
- Once the gravy is made, you’ll add it to the Instant Pot and cook the cubed steak for a few more minutes until it’s tender and the gravy has thickened.
- This dish is perfect for cold nights when you’re craving something warm and comforting.
- It’s also incredibly easy to make and can be ready in under half an hour.
- Serve the Instant Pot Cubed Steak with Gravy over mashed potatoes with a side of green beans or your favorite veggies.
Category – STEAKS, BURGER & MEATS



























